Single pass inline WB coating of food barriers with grease performance - and no pinholes

Together with leading industry experts, we have been testing water-based coatings with grease barrier functionality in our TRESU DemoCenter with the aim of finding a coating application concept to replace PE based laminates in food packaging.

We would like to present these results and the thoughts behind the concept. With the BARRIER properties from these samples, many kinds of packagings can be manufatured: Learn more about application volumes and Cobb as well as grease values.

Sign up to hear more about the research and the concept.

Single pass inline WB coating of food barriers with grease performance - and no pinholes

Together with leading industry experts, we have been testing coatings with grease barrier functionality in our TRESU DemoCenter with the aim of finding a coating concept to replace PE based laminates in food packaging.

We would like to discuss these results and the thoughts from companies behind the concept. With the BARRIER properties from these samples, many kinds of packagings can be manufatured: Learn more about application volumes and Cobb and grease values.

Sign up to hear more about the research and the concept.